Spaghetti no. 3 aglio olio with mackeral and anchovies
Roasted eggplants, zucchini and tomatoes
Angela: Spaghetti aglio olio and soul music with a bottle of Chimay, guess it kinda melted our worry of news about trains going on strike on the day we're scheduled to return to Singapore.
Our gustatory experiment is growing more intense by the day. After checking out the Japanese manga artist Jiro Taniguchi's "The Solitary Gourmand," I'm inspired to explore making a solo piece on the urban experience of eating alone. How do we translate such visceral words of swallow, ingest, smack into dance expression without being cheesy and literal? More practices in eating awaits!
Edwin: All the fresh produce here are so beautifully grown, tomatoes on a vine 1/2kg (€0.50), zucchini 1pc (€0.87), white button mushrooms 500g (€1.27), eggplant (€0.50). And the other food stocks, spaghetti 500g (€0.30), Dr Oetker pizza (€1.90), leffe beer intense 330ml bottle (€1.50).
I'm gonna be flipping myself silly when I return to singapore's supermarkets. Like, damn!